Copalli Cacao Rum
Copalli
£39.00
- SKU:
- K89364NV
- Availability:
- 2026-08-20T02:13:57.518Z
- Gift wrapping:
- Options available
- simpleName:
- Cacao Rum
- vintage:
- NV
- closure:
- Natural Cork
- unitVolume:
- 70cl
- country:
- Belize
- countryCode:
- BZ
- vegetarian:
- Yes
- vegan:
- Yes
- colour:
- N/A
- producer:
- Copalli
- organic:
- No
- biodynamic:
- No
- abv:
- 40%
- awardMedal:
- San Fransisco Wine and Spirits Competition 2020 - Bronze San Fransisco Wine and Spirits Competition 2019 - Bronze
- dateLastUpdated:
- 2026-08-20T02:13:57.518Z
- lastImportedBy:
- Pimberly
- type:
- Spirits
- subType:
- Rum
- subSubType:
- White Rum
- serve:
- Distinctive cacao emerges on the nose, while to taste the rich coco flavour builds around the underlying grassy rum. A lovely lingering finish.
- process:
- Copalli white rum is placed into a tank with roasted, 100% organic cacao nibs grown on the neighbouring Copal Tree Farm. After several weeks of infusion, it's redistilled one final time.
- people:
- Co-founded by Anya Fernald & Todd Robinson, Copalli is as much a sustainable farming project as it is a brilliant rum range. The environmental impact and way it integrates with their vision for the region can be seen throughout.
- place:
- Copalli is a single estate rum sustainably crafted at the heart of the rainforest in Southern Belize. They harvest non-GMO, heirloom sugar cane, were the first certified Organic farm in Belize and use pure canopy rainwater.
- secondary:
- serve
- filterFlavour:
- Vanilla
- flavour:
- Vanilla
- isMultibuy:
- Yes
- isWine:
- No
- sortOrder:
- 000000000001234